Choc Chip Dough Bliss Balls

1.5 cups almond meal
2 tbsp coconut oil soft
1 tbsp raw honey
25 g dark choc chips
1 tsp vanilla essence
Optional – dash of cinnamon

Add everything except choc chips into food processor/thermomix and blitz for 20 seconds.
Scrape down sides and blitz again for another 10 seconds (or until cookie dough consistency).
Mix in choc chips with hands and shape into 16 balls.
Put in fridge to set.

Store in the fridge or freezer in an airtight container.

82 calories per serve